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Escarlata
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| MATURITY |
ESCARLATA
is a full season variety. |
| VINE TYPE |
ESCARLATA
has a medium sized plant. |
| FRUIT |
ESCARLATA
produces good yields of large and very firm fruit with excellent
internal and external color. |
| DISEASE
RESISTANCE |
ESCARLATA
carries the genes (Ve, I, I2, Mi, Pto, Asc) for resistance to Verticillium
race 1, Fusarium races 1 and 2, Root knot nematode, Bacterial
speck, and Alternaria stem canker.
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| ADAPTATION |
ESCARLATA
adapts very well to humid and arid
climates.
|
| COMMENTS |
This
variety produces good yields of large and very firm fruits which can
be harvested at the "pink" stage and delivered to market
in excellent condition. |
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